Patchouli Cultivation Practices

Patchouli ( Pogostemon cablin ) is an aromatic bushy herb of the mint family. The crop is mainly cultivated for its oil used in the manufacture of perfumes, cosmetics, medicines, beverages and in bakery. Patchouli essential oil is one of the best fixatives for heavy perfumes which impart strength, character, alluring notes and lasting qualities. It is a perfume by itself and is highly valued in perfumes, soaps, cosmetics and flavour industries